Few things are more perilous than a vehicle full of hungry toddlers, teenagers and their dad. It takes multiple promises of a 60-second-dinner-on-the-table-once-we-get-home to keep tempers at bay and to keep them from spending $60 at a restaurant for a less than fabulous meal.
Fred Bahnson’s first bit of advice when he started planning a church garden eight years ago came from an elderly tobacco farmer who grabbed a handful of soil, rolled it around in his fingers and shook his head:
An upcoming CBS interfaith special titled, "Food, Faith & Culture" will explore the deep connection between food and faith in world religions. When I first saw the headline I was excited to see a high-profile exploration of this topic.